Chilli Cheese Wrapped in Puff Pastry Recipe made with Homemade Puff Pastry

Posted by on
Chilli Cheese Wrapped in Puff Pastry Recipe: =================================== Prep Time - 2 Hours Cook Time - 25 minutes Cuisine - Western Puff Pastry is a flaky pastry containing several layers of butter. Solid state of butter is a must in making the puff pastry. Puff pastry is packed with calories, but  it is worth a try. Puff Pastry can be used to make both sweets and savories. I have few included sweets and savory recipes of puff pastry in thus blog. Just to make the puff pastry, I have made the puff pastry with whole wheat flour. Patience in making the pastry will have wonderful outcome. If you want to make the  puff pastry to be more healthier, you can also replace butter with solid coconut oil. Ingredients: 1 Sheet Homemade puff pastry 10 Jalapenos or Green Chillies deseeded 1 Cup Grated Mozarella Cheese 2 Tsp Pepper powder For Egg Wash(Optional): 1 Egg 2 Tsp Milk Method: 1.       Wash and dry the j...

Cheese Danish made with Homemade Puff Pastry

Posted by on


Ingredients

1/2 Cup Cream cheese at room temperature
1/4 Cup Powdered Sugar
1 Tsp Vanilla Extract
A pinch of lemon juice
Homemade Puff Pastry

For Egg Wash (Optional)
1 Egg
1 Tsp Milk

Method

1. Whip the cream cheese at room temperature.
2. Add sugar, vanilla extract and lemon juice.
3. Mix everything well until combined.
4. Cut the puff pastry in to a rectangle shape. place the filling in the center of the pastry and wrap the pastry on       either side.
4. Using a knife, make small cuts across the pastry, make sure the cut is not extending till the bottom, as the  filling might ooze out.
5. For the egg wash, whisk the egg and milk until fluffy. Brush the top of the strudel with the egg wash to get a  glossy finish.
6. Cook the cheese danish in a preheated oven for 180 C for 20 - 25 minutes or until golden brown.