Chilli Cheese Wrapped in Puff Pastry Recipe made with Homemade Puff Pastry

Posted by on
Chilli Cheese Wrapped in Puff Pastry Recipe: =================================== Prep Time - 2 Hours Cook Time - 25 minutes Cuisine - Western Puff Pastry is a flaky pastry containing several layers of butter. Solid state of butter is a must in making the puff pastry. Puff pastry is packed with calories, but  it is worth a try. Puff Pastry can be used to make both sweets and savories. I have few included sweets and savory recipes of puff pastry in thus blog. Just to make the puff pastry, I have made the puff pastry with whole wheat flour. Patience in making the pastry will have wonderful outcome. If you want to make the  puff pastry to be more healthier, you can also replace butter with solid coconut oil. Ingredients: 1 Sheet Homemade puff pastry 10 Jalapenos or Green Chillies deseeded 1 Cup Grated Mozarella Cheese 2 Tsp Pepper powder For Egg Wash(Optional): 1 Egg 2 Tsp Milk Method: 1.       Wash and dry the j...

Apple Strudel with Homemade Puff Pastry

Posted by on








Ingredients

 2 Medium sized Apples
1/4 Cup Brown Sugar
1 Tsp Vanilla Extract
1/2 Tsp Cinnamon Powder
A pinch of lemon juice
Homemade Puff Pastry

For Egg Wash (Optional)
1 Egg
1 Tsp Milk

Method

1. Wash, dry and peel the apples.
2. Cut the apples in to small cubes.
3. In a frying pan, add apples, brown sugar and mix well.
4. Let it cook for 15 minutes, until the apples are cooked and mushy.
5. Add the vanilla extract and cinnamon powder and mix well.
6. Turn off the heat and add a pinch of lemon juice and combine.
7. Apple filling is now ready. Make sure the filling is cooled down, before placing it on the pastry.
8. Cut the puff pastry in to a rectangle shape. place the filling in the center of the pastry and wrap the     pastry on either side.
9. Using a knife, make small cuts across the pastry, make sure the cut is not extending till the bottom,     as the filling might ooze out.
10. For the egg wash, whisk the egg and milk until fluffy. Brush the top of the strudel with the egg
      wash to get a glossy finish.
11. Cook the apple strudel in a preheated oven for 180 C for 15 minutes or until golden brown.